Copyright © Chris Green @The Hyde Social Club Hern Lane SP62QH. All rights reserved.

                                  Sunday Lunch 1st November 
                         Please book with Alice on 07790435782
 


Starters

Moroccan Roasted Squash and Chickpea Soup Served with a crusty roll and butter
Chicken Liver Pate Served with plum onion chutney & toasted brioche
Goats Cheese & Caramelised Onion Tart Served with a Waldorf salad

 Main Course

Roast Topside of Beef Served with a red wine gravy
Roast Leg of Pork Served with cider gravy and apple sauce
Poached Smoked Haddock Served with Parsley Sauce
Mushroom, Lentil & Stout Pie Served with a stout gravy & mashed potato

Main courses served with roast potatoes, vegetables & Yorkshire Puddings

Desserts


Sticky Toffee Pudding Served with toffee sauce, vanilla ice cream
Selection of Ice Cream Served with shortbread biscuits
Cheese & Biscuits Cheddar, Stilton, Camembert, Grapes & Chutney + £2 supplement

 2 courses £11     3 courses £14

 Tea & Coffee Served with mint chocolates

Cafetiere £1.20       Tea £1.00     Hot Chocolate £1.20

              Fish and Chip Menu


Chips –  Small £1.50 – Medium £2.00 – Large £2.50
Cod – Small £3.50 – Regular £4.50
Haddock – Regular £4.50


Scampi – (8) £3.70 -  (12) £4.70
Sausage/Battered Sausage - £1.20
Jumbo Sausage/Battered - £2.20
Chicken Nuggets – (6) £2.40 – (9) £3.40 – (12) £4.20
Handmade Chicken & Mushroom Pie - £4.50
Handmade Steak & Ale Pie - £4.50


Mushy Peas - £1.00    Curry Sauce - £1.00   Gherkin – 60p  Pickled Egg – 60p  Pickled Onion – 60p  Soft Drinks - £1.00Type your paragraph here.



Text or Call 07790435782 to Pre Order with Name and Time prefered